Satisfaction Guaranteed

Our customers don’t cut corners and we don’t either! When you walk into our stores, you’ll quickly notice our high standards.

First, we offer only the finest products nothing but the best quality will be accepted.

Our stores are always clean and well maintained we monitor all areas of the store, even those that a customer won’t see.

Our commitment to food safety is our highest priority from fish to meat to poultry to deli items, we have licensed food handlers who are knowledgeable and respectful of perishables.

Freshness is mandatory we never offer product that is not at its peak, be it dairy, produce, meat, etc

Full Flavor brings out the best in our food offerings by following our quality, cleanliness, safety and freshness standards, we ensure that you’ll have the benefits of optimal flavor and delectable taste.

Whether you shop in our physical stores, order by phone and/or fax. The products you purchase are proof of our overall commitment to providing you with the quality and service you deserve.

If, for any reason, you are dissatisfied with any portion of your Potash experience, please contact us immediately. We always guarantee your complete satisfaction!

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How To Make S’Mores Indoors

With summer coming to a close, you may not be sitting around by the campfire as much.  That doesn’t mean you couldn’t savor a summer treat like the classic S’mores. You could even consider serving S’mores as part of your Labor Day menu as S’more supplies are on special this week in our store.

So, here’s how you can make delicious S’mores…Indoors. You will need graham crackers, 1 bag semi-sweet chocolate chips and 1 bag of mini-marshmallows.

Preheat the oven broiler on high heat.  Place parchment paper or aluminum foil on a cookie sheet. Break graham crackers at score.  Place cracker in rows, not allowing any gaps. Keep aside enough cracker halves to complete sandwich later. 

Spread marshmallows across the crackers, then top each one with chocolate chips. Broil for approximately 5-7 minutes, with the oven door slightly cracked.  Watch closely that they do not burn.  When they are golden brown, remove from oven, top each S’more with its other graham half.  Press each one down gently, allow to cool and serve.